Concept information
Preferred term
MEAT
Broader concept
Narrower concepts
Note
- BIFM
Identifier
- https://lib-thesaurus.un.org/LIB/DHLUNBISThesaurus.nsf/fee3fb01c865ac5d85256cf400648b1f/7f885c386183f08b85256aa0005fa40f
- T0001784
In other languages
-
اللحوم
Arabic
-
اللحم
-
لحم
-
肉类
Chinese
-
VIANDE
French
-
Мясо
Russian
-
CARNE
Spanish
URI
http://metadata.un.org/thesaurus/1004000
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